Classic Country Gravy

Suggested Recipe: Whisk together 2 Tbsp gravy mix, with 1 cup of milk in a small sauce pan. Cook over medium heat, stirring often as mixture can easily burn. Continue to cook until mixture comes to boil. Reduce heat, and simmer on low for one minutes. For a stronger flavor, add more mix. Ingredients: maltodextrin, modified corn starch, slat, corn starch, sugar, spices, xanthan gum, lactic acid, natural flavor, and silicon dioxide added to prevent caking.