Brown Gravy

Suggested Recipe: whisk together 2 Tbsp gravy mix, with 1 cup water in a small sauce pan. Cook over medium heat, stirring often until mixture comes to a boil. Reduced heat, and simmer on low for one minute. For a stronger flavor, add more mix. Ingredients: modified corn starch, maltodextrin, salt, yeast extract, hydrolyzed corn protein, mono and diglycerides, caramel color, onion and garlic powder, natural flavor, spices, and silicon dioxide added to prevent caking.